1
Publications
13
Citations
1
H-Index
2016
Active since
Affiliations
Claudia Schiffer-Hetz is an author at Ostwestfalen-Lippe University of Applied Sciences and Arts specializing in biotechnology, microbiology, and food fermentation.
Publications per year
2016–2016
1
1
Jens Pfannebecker, Claudia Schiffer-Hetz, Jürgen Fröhlich et al. · Journal of Microbiological Methods · 2016 · 13 citations
Food Fermentation, Culture Medium Optimization, Osmotolerant Yeasts +5
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