Concepedia
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Publications
1
Citations
18
H-Index
Active since
1957
W Alt is an author specializing in food science, agriculture, and molecular weight determination.
Publications per year
1957–1957
[Methodology of dry weight determination by Baker's interference microscopy].
H. G. Schiemer, W Alt, W. Sandritter · PubMed · 1957 · 18 citations
Agriculture, Food Science, Food Analysis +3
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