Concepedia

Author

Edward Y. Konadu

National Institutes of Health

Also Known As

E Konadu, E. Konadu, Edward Konadu, Edward Y. Konadu, Edward Y. Konadu

8

Publications

360

Citations

6

H-Index

17

Concepts

All Affiliations

National Institutes of HealthEunice Kennedy Shriver National Institute of Child Health and Human Development
EY

About

Edward Y. Konadu is an author at National Institutes of Health specializing in medicine, infection control, and vaccine development.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

2

2

129

2

Immunology

2

2

129

3

Engineering

1

1

12

4

Biochemistry

1

1

12

5

Biomolecular Engineering

1

1

12

Edward Y. Konadu

×

6

Publications

359

Citations

6

H-Index

YearCitations

Synthesis, characterization, and immunological properties in mice of conjugates composed of detoxified lipopolysaccharide of Salmonella paratyphi A bound to tetanus toxoid with emphasis on the role of O acetyls

Edward Y. Konadu, Joseph Shiloach, Dolores A. Bryla,

Infection and Immunity

1996

96

Phase 1 and Phase 2 Studies of<i>Salmonella enterica</i>Serovar Paratyphi A O-Specific Polysaccharide-Tetanus Toxoid Conjugates in Adults, Teenagers, and 2- to 4-Year-Old Children in Vietnam

Edward Y. Konadu, Feng‐Ying C. Lin, Vô Anh Hó,

Infection and Immunity

2000

74

Investigational Vaccine for<i>Escherichia coli</i>O157: Phase 1 Study of O157 O‐Specific<i>Polysaccharide‐Pseudomonas aeruginosa</i>Recombinant Exoprotein A Conjugates in Adults

Edward Y. Konadu, James C. Parke, Hung Tri Tran,

The Journal of Infectious Diseases

1998

73

Preparation, characterization, and immunological properties in mice of Escherichia coli O157 O-specific polysaccharide-protein conjugate vaccines

Edward Y. Konadu, John B. Robbins, Joseph Shiloach,

Infection and Immunity

1994

56

Syntheses and Immunologic Properties of <i>Escherichia coli</i> O157 O-Specific Polysaccharide and Shiga Toxin 1 B Subunit Conjugates in Mice

Edward Y. Konadu, Arthur Donohue‐Rolfe, Stephen B. Calderwood,

Infection and Immunity

1999

48

Cation effects on the viscosity of gum ghatti

Martin Jefferies, Edward Y. Konadu, Geoffrey Pass

Journal of the Science of Food and Agriculture

1982

12

Page 1