Concepedia
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Publications
1
Citations
17
H-Index
Active since
1954
E S Windham is an author specializing in food science, good laboratory practice, and dairy product quality control.
Publications per year
1954–1954
Standard Methods for the Examination of Dairy Products
E S Windham · Journal of AOAC INTERNATIONAL · 1954 · 17 citations
Agriculture, Dairy Science, Food Science +6
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