Concepedia

G. Massimo

GM

Statistics

Publications

1

Citations

80

H-Index

1

Active since

1991

Affiliations

University of Modena and Reggio Emilia(Current)

G. Massimo is an author at University of Modena and Reggio Emilia specializing in bacteriology, food preservatives, and microbiology.

Top concepts

HealthBacteriologyMicrobiologyFood PreservativesPathogen Detection

Publications per year

1991–1991

1

Publications

1

Studies on the Genotoxic Properties of Essential Oils with<i>Bacillus subtilis rec</i>-Assay and<i>Salmonella</i>/Microsome Reversion Assay

F. Zani, G. Massimo, Stefania Benvenuti et al. · Planta Medica · 1991 · 80 citations

Bacillus Subtilis, Microbial Contamination, Pathogen Detection +10

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