7
Publications
435
Citations
7
H-Index
1960
Active since
ZH Kranz is an author specializing in chemistry, food chemistry, and chromatography.
Top concepts
ChemistryChromatographyFood ChemistryEngineeringOrganic ChemistryAnalytical ChemistryBiochemistryNatural SciencesBioorganic ChemistryChemical Engineering
Publications per year
1960–1964
7
7
Rows per page
1–5 of 7