Statistics
Publications
2
Citations
27
H-Index
2
Active since
2021
Affiliations
Ishikawa Prefectural University(Current)
Chisato Nishiyama is an author at Ishikawa Prefectural University specializing in probiotics, probiotic fermented foods, and food microbiology.
Publications per year
2021–2022
2
2
Putrescine Production by Latilactobacillus curvatus KP 3-4 Isolated from Fermented Foods
Rika Hirano, Aiko Kume, Chisato Nishiyama et al. · Microorganisms · 2022 · 17 citations · Full text
Tenta Segawa, Chisato Nishiyama, Muluneh Tamiru‐Oli et al. · Breeding Science · 2021 · 10 citations · Full text
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