Concepedia
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Publications
1
Citations
28
H-Index
Active since
1992
A. Kassuba is an author specializing in food science, product quality control, and surface hardness.
Publications per year
1992–1992
Instrumental measurement of cookie hardness. II. Application to product quality variables.
C. S. Gaines, A. Kassuba, P. L. Finney et al. · Europe PMC (PubMed Central) · 1992 · 28 citations
Agriculture, Food Science, Quality Management +11
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