Wing Yui Ngan

Valorization of volatile fatty acids from the dark fermentation waste Streams-A promising pathway for a biorefinery concept

Patrick T. Sekoai, Anish Ghimire, Obinna T. Ezeokoli et al. · Renewable and Sustainable Energy Reviews · 2021 · 99 citations · Full text

Life Sciences, Chemical Engineering, Microbiology +14

Insights into the Microbiological Safety of Wooden Cutting Boards Used for Meat Processing in Hong Kong’s Wet Markets: A Focus on Food-Contact Surfaces, Cross-Contamination and the Efficacy of Traditional Hygiene Practices

Patrick T. Sekoai, Shiqi Feng, Wenwen Zhou et al. · Microorganisms · 2020 · 38 citations · Full text

Agriculture, Food Science, Microbiology +17

A Field Study Into Hong Kong’s Wet Markets: Raised Questions Into the Hygienic Maintenance of Meat Contact Surfaces and the Dissemination of Microorganisms Associated With Nosocomial Infections

Man Ying Lo, Wing Yui Ngan, Shue Man Tsun et al. · Frontiers in Microbiology · 2019 · 33 citations · Full text

Agriculture, Food Science, Microbiology +17

Could benthic biofilm analyses be used as a reliable proxy for freshwater environmental health?

Yang Pu, Wing Yui Ngan, Yuan Yao et al. · Environmental Pollution · 2019 · 30 citations

Life Sciences, Environmental Sciences, Marine Sciences +15

Ecotoxicological effects of erythromycin on a multispecies biofilm model, revealed by metagenomic and metabolomic approaches

Pu Yang, Jie Pan, Yuan Yao et al. · Environmental Pollution · 2021 · 26 citations

Life Sciences, Microbiology, Toxicology +14