Shirley C. Churms is an author at University of Cape Town specializing in biochemistry, glycobiology, and biomolecular engineering.
Top concepts
BiochemistryGlycobiologyBiomolecular EngineeringMedicineEngineeringNatural SciencesBotanyMicrobiologyChromatographyFood Chemistry
Publications per year
1969–1996
21
21
An l-arabinan from apple-juice concentrates
Shirley C. Churms, Edwin H. Merrifield, Alistair M. Stephen et al. · Carbohydrate Research · 1983 · 65 citations
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1–5 of 21