Concepedia

D.C. Kapadiya

DK

1

Publications

15

Citations

1

H-Index

2018

Active since

Affiliations

Junagadh Agricultural University(Current)

D.C. Kapadiya is an author at Junagadh Agricultural University specializing in food chemistry, food preservation, and food technology.

Top concepts

HealthFood SafetyFood QualityFood ChemistryFood ProcessingFood TechnologyFood PreservationAgricultural Economics

Publications per year

2018–2018

1

Publications

1

Effect of Hot Water Blanching Treatment on Quality of Dried Potato Slices

D.C. Kapadiya, J. M. Makavana, M.K. Kathiria · International Journal of Current Microbiology and Applied Sciences · 2018 · 15 citations · Full text

Food Chemistry, Vegetable Production, Dried Potato Slices +12

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