2
Publications
64
Citations
2
H-Index
1967
Active since
Affiliations
A. A. Schaap is an author at Graduate School Experimental Plant Sciences specializing in food chemistry, health sciences, and food quality.
Top concepts
BotanyHealthBiologyMedicineFood QualityFruit ScienceFood ChemistryPlant BreedingNatural SciencesPlant Physiology
Publications per year
1967–1968
2
2
Acidity and sweetness in apple and pear
T. Visser, A. A. Schaap, D.P. de Vries · Euphytica · 1968 · 50 citations
Pre-selection for juvenile period, flowering and picking time in apple seedlings
T. Visser, A. A. Schaap · Euphytica · 1967 · 14 citations
Biology, Botany, Natural Sciences +10
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