Nicolás Oiza

Statistics

Publications

Citations

339

H-Index

Active since

2020

Affiliations

Consejo Superior de Investigaciones Científicas(Current)

University of Florida

Universitat Autònoma de Barcelona

Andalusian Institute of Agricultural and Fisheries Research and Training

Nicolás Oiza is an author at Consejo Superior de Investigaciones Científicas specializing in life sciences, waste valorization by fermentation, and fruit genetics.

ORCID

Publications per year

2020–2024

Publications

Allelic Variation of <i>MYB10</i> Is the Major Force Controlling Natural Variation in Skin and Flesh Color in Strawberry ( <i>Fragaria</i> spp.) Fruit

Cristina Castillejo, Veronika Waurich, Henning Wagner et al. · The Plant Cell · 2020 · 240 citations · Full text

Life Sciences, Genetics, Plant Sciences +13

Solid-State Fermentation from Organic Wastes: A New Generation of Bioproducts

Nicolás Oiza, Javier Moral‐Vico, Antoni Sánchez et al. · Processes · 2022 · 75 citations · Full text

Life Sciences, Biotechnology, Chemical Engineering +17

Enhanced anaerobic digestion of food waste using purified lactonic sophorolipids produced by solid-state fermentation of molasses and oil waste: A circular approach

Nicolás Oiza, Javier Moral‐Vico, Antoni Sánchez et al. · Journal of Cleaner Production · 2024 · 14 citations · Full text

Life Sciences, Biotechnology, Microbiology +17

Genome‐wide association studies in a diverse strawberry collection unveil loci controlling agronomic and fruit quality traits

Pilar Muñoz, Francisco Javier Roldán‐Guerra, Sujeet Verma et al. · The Plant Genome · 2024 · 10 citations · Full text

Agriculture, Crop Sciences, Plant Breeding +17

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