Anoop Puthiyamadam

Value-addition of water hyacinth and para grass through pyrolysis and hydrothermal liquefaction

Dinabandhu Sahoo, Ayushi Awasthi, Vaibhav Dhyani et al. · Carbon Resources Conversion · 2019 · 35 citations · Full text

RETRACTED: Valorization of food and kitchen waste: An integrated strategy adopted for the production of poly-3-hydroxybutyrate, bioethanol, pectinase and 2, 3-butanediol

Raveendran Sindhu, Athulya Manju, Pooja Mohan et al. · Bioresource Technology · 2020 · 35 citations

Food Chemistry, Biomanufacturing, Engineering +11

Insights from a Pan India Sero-Epidemiological survey (Phenome-India Cohort) for SARS-CoV2

Salwa Naushin, Viren Sardana, Rajat Ujjainiya et al. · eLife · 2021 · 28 citations · Full text

Co-hydrothermal liquefaction of phumdi and paragrass an aquatic biomass: Characterization of bio-oil, aqueous fraction and solid residue

Bijoy Biswas, Dinabandhu Sahoo, Rajeev K. Sukumaran et al. · Journal of the Energy Institute · 2022 · 25 citations

Liquefaction, Chemical Engineering, Biomass Conversion +11

Development of an oxyresveratrol incorporated bio-based smart nanocomposite coating with anti-corrosive, self-healing, and anti-microbial properties

Sarah B. Ulaeto, Athira Naduviledathu Raj, Anoop Puthiyamadam et al. · Green Chemistry · 2023 · 21 citations

Engineering, Green Chemistry, Education +18