Concepedia

L K Pickard

LK

Statistics

Publications

1

Citations

42

H-Index

1

Active since

1990

Affiliations

New York State Department of Health(Current)

L K Pickard is an author at New York State Department of Health specializing in food microbiology, microbial toxins in food, and microbial pathogenesis.

Publications per year

1990–1990

1

Publications

1

Garlic-in-oil associated botulism: episode leads to product modification.

Dale L. Morse, L K Pickard, Jack Guzewich et al. · American Journal of Public Health · 1990 · 42 citations

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