Concepedia

Haohao Cao

HC

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Publications

10

Citations

907

H-Index

10

Active since

2017

Affiliations

Chongqing University(Current)

Chongqing University of Arts and Sciences

Haohao Cao is an author at Chongqing University specializing in plant physiology, medicine, and natural sciences.

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Publications per year

2017–2022

10

Publications

10

SlMYB75, an MYB-type transcription factor, promotes anthocyanin accumulation and enhances volatile aroma production in tomato fruits

Jian Wei, Haohao Cao, Shu Yuan et al. · Horticulture Research · 2019 · 297 citations · Full text

SlMYB72 Regulates the Metabolism of Chlorophylls, Carotenoids, and Flavonoids in Tomato Fruit

Mengbo Wu, Xin Xu, Xiaowei Hu et al. · PLANT PHYSIOLOGY · 2020 · 212 citations · Full text

Tomato transcriptional repressor MYB70 directly regulates ethylene‐dependent fruit ripening

Haohao Cao, Jing Chen, Min Yue et al. · The Plant Journal · 2020 · 93 citations · Full text

Transcriptome analysis of aroma volatile metabolism change in tomato (Solanum lycopersicum) fruit under different storage temperatures and 1-MCP treatment

Jian Zou, Jing Chen, Ning Tang et al. · Postharvest Biology and Technology · 2017 · 80 citations

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SlNAC6, A NAC transcription factor, is involved in drought stress response and reproductive process in tomato

Jian Wei, Yixuan Zheng, Tingting Yu et al. · Journal of Plant Physiology · 2021 · 58 citations

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