Statistics
Publications
1
Citations
52
H-Index
1
Active since
1993
Affiliations
University of Auckland(Current)
P. LEE is an author at University of Auckland specializing in wine quality control, wine spoilage chemistry, and spoilage compound analysis.
Publications per year
1993–1993
1
1
The Analysis and Importance of Dimethylsulfoxide in Wine
S. J. de Mora, P. LEE, D. SHOOTER et al. · American Journal of Enology and Viticulture · 1993 · 52 citations
Agriculture, Chemistry, Enology +12
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