2
Publications
178
Citations
2
H-Index
2009
Active since
Affiliations
Nadia Boudries is an author at École Normale Supérieure de Kouba specializing in food chemistry and agricultural economics.
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Publications per year
2009–2014
2
2
In vitro starch digestion in sorghum flour from Algerian cultivars
Rachid Souilah, Djaffar Djabali, Badreddine Belhadi et al. · Food Science & Nutrition · 2014 · 28 citations · Full text
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