Yuanita Hikmahwati is an author at Diponegoro University specializing in food chemistry, biomolecular engineering, and lipid science.
Top concepts
HealthMedicineBioanalysisBiochemistryLipid ScienceChromatographyFood ChemistryLipid ChemistryBiochemical EngineeringBiomolecular Engineering
Publications per year
2019–2023
2
2
Cholesterol implications on coconut liposomes encapsulation of beta-carotene and vitamin C
Dwi Hudiyanti, Siti Aminah, Yuanita Hikmahwati et al. · IOP Conference Series Materials Science and Engineering · 2019 · 16 citations · Full text
Food Chemistry, Coconut Liposomes Encapsulation, Lipid Analysis +15
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