J. R. Κatz is an author at Textile Research Institute specializing in health sciences, food processing, and food engineering.
Top concepts
HealthEngineeringFood ChemistryFood ProcessingFood EngineeringRheologyCrystallographyFood TechnologyMaterial SciencePhysics
Publications per year
1933–1938
6
6
J. R. Κatz · Transactions of the Faraday Society · 1933 · 64 citations
Electromagnetic Measurements, Electrical Engineering, Engineering +11
J. R. Κatz · Textile Research · 1938 · 17 citations
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