Concepedia

Boyeon Park

BP

Statistics

Publications

2

Citations

35

H-Index

2

Active since

2019

Affiliations

World Institute of Kimchi(Current)

Boyeon Park is an author at World Institute of Kimchi specializing in virology, food microbiology, and medicine.

Top concepts

Publications per year

2019–2019

2

Publications

2

Influence of Capsaicinoids Content on the Microbial Community during Kimchi Fermentation

Boyeon Park, Jisu Yang, Eun Woo Moon et al. · Journal of Microbiology and Biotechnology · 2019 · 23 citations · Full text

Capsaicinoids reduce the viability of a norovirus surrogate during kimchi fermentation

Hee-Min Lee, Suji Kim, Jae Yong Lee et al. · LWT · 2019 · 12 citations

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