Concepedia

Xiang Zhang

XZ

3

Publications

79

Citations

3

H-Index

2022

Active since

Affiliations

Sichuan Agricultural University(Current)

Sichuan Academy of Agricultural Sciences

Science and Technology Department of Sichuan Province

Xiang Zhang is an author at Sichuan Agricultural University.

ORCID

Publications per year

2022–2024

3

Publications

3

Are organic acids really related to the sour taste difference between Chinese black tea and green tea?

Xiang Zhang, Xiao Du, Yingzheng Li et al. · Food Science & Nutrition · 2022 · 35 citations · Full text

Evaluation of sensory and safety quality characteristics of “high mountain tea”

Cong‐ming Wang, Xiao Du, Cong‐ning Nie et al. · Food Science & Nutrition · 2022 · 34 citations · Full text

Dynamic changes and interaction between different aroma types during low‐temperature roasting of bud green tea

Cong‐ming Wang, Xiaoqin Tan, Xiao Du et al. · Food Science & Nutrition · 2024 · 10 citations · Full text

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