Statistics
Publications
25
Citations
1.2K
H-Index
19
Active since
2008
K.G. Arriola is an author at University of Florida specializing in in vitro fermentation, animal nutrition, and nutrition.
Publications per year
2008–2023
25
25
Effects of 8 chemical and bacterial additives on the quality of corn silage
O.C.M. Queiroz, K.G. Arriola, João Luiz Pratti Daniel et al. · Journal of Dairy Science · 2013 · 108 citations · Full text
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