Hideo Imanishi

Cell Division and Expansion Growth during Rose Petal Development

Kunio Yamada, Ryo Norikoshi, Katsumi Suzuki et al. · Journal of the Japanese Society for Horticultural Science · 2009 · 60 citations · Full text

Determination of subcellular concentrations of soluble carbohydrates in rose petals during opening by nonaqueous fractionation method combined with infiltration–centrifugation method

Kunio Yamada, Ryo Norikoshi, Katsumi Suzuki et al. · Planta · 2009 · 44 citations

Food Chemistry, Agricultural Chemistry, Plant Analysis +7

Water Relations of Cut Roses as Influenced by Vapor Pressure Deficits and Temperatures.

Motoaki Doi, Yuxiao Hu, Hideo Imanishi · Journal of the Japanese Society for Horticultural Science · 2000 · 33 citations · Full text

Vapor Pressure Deficits, Engineering, Plant-abiotic Interaction +14

Ethylene-induced Leaf Yellowing in Cut Chrysanthemums (Dendranthema grandiflora Kitamura)

Motoaki Doi, Yuki Nakagawa, Sonoko Watabe et al. · Journal of the Japanese Society for Horticultural Science · 2003 · 28 citations · Full text

Physiological Plant Pathology, Engineering, Botany +13

Changes in Cell Number, Osmotic Potential and Concentrations of Carbohydrates and Inorganic Ions in Tweedia caerulea during Flower Opening

Ryo Norikoshi, Hideo Imanishi, Kazuo Ichimura · Journal of the Japanese Society for Horticultural Science · 2013 · 28 citations · Full text

Biology, Developmental Biology, Osmotic Potential +14