Concepedia
Statistics
Publications
2
Citations
23
H-Index
Active since
1958
C. S. Pederson is an author specializing in lactic acid fermentation, lactic acid bacteria, and diacetyl production assessment.
Publications per year
1958–1958
Factors Affecting Diacetyl Production by Lactic Acid Bacteria1
Monique D. Christensen, C. S. Pederson · Applied Microbiology · 1958 · 13 citations · Full text
Agriculture, Food Science, Microbiology +14
Variation in the Acetic Acid-Lactic Acid Ratio Among the Lactic Acid Bacteria1
Mette Christensen, Margaret N. Albury, C. S. Pederson · Applied Microbiology · 1958 · 10 citations · Full text
Life Sciences, Microbiology, Bacteriology +11
1–2 of 2