Concepedia

C. A. Wilham

CA

16

Publications

1K

Citations

12

H-Index

1948

Active since

Affiliations

Northern Illinois University(Current)

National Center for Agricultural Utilization Research

Agricultural Research Service

C. A. Wilham is an author at Northern Illinois University specializing in glycobiology, food chemistry, and engineering.

Top concepts

GlycobiologyFood ChemistryEngineeringBiochemistryMedicineOrganic ChemistryPharmacologyNatural SciencesChemistryBiotechnology

Publications per year

1948–1971

16

Publications

16

Characterization and Classification of Dextrans from Ninety-six Strains of Bacteria<sup>1b</sup>

Allene Jeanes, William C. Haynes, C. A. Wilham et al. · Journal of the American Chemical Society · 1954 · 460 citations

Glycobiology, Bacteriology, Altmetric Attention Score +18

Periodate Oxidation of Dextran

Allene Jeanes, C. A. Wilham · Journal of the American Chemical Society · 1950 · 115 citations

Engineering, Chemical Analysis, Oxidation Resistance +18

Heterogeneity in dextran preparations

C. A. Wilham, B. H. Alexander, Allene Jeanes · Archives of Biochemistry and Biophysics · 1955 · 89 citations

Food Chemistry, Biochemistry, Medicine +6

DEXTRAN-DEGRADING ENZYMES FROM MOLDS

H. M. Tsuchiya, Allene Jeanes, Helen M. Bricker et al. · Journal of Bacteriology · 1952 · 75 citations · Full text

Biotransformation, Glycobiology, Biotechnology +2

Isomaltose and Isomaltotriose from Enzymic Hydrolyzates of Dextran

Allene Jeanes, C. A. Wilham, Robert W. Jones et al. · Journal of the American Chemical Society · 1953 · 56 citations

Bioorganic Chemistry, Engineering, Chemical Analysis +19

Rows per page

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