Concepedia

J.R. Mulder

JM

2

Publications

74

Citations

2

H-Index

2003

Active since

Affiliations

Wageningen University & Research(Current)

J.R. Mulder is an author at Wageningen University & Research specializing in food engineering, food chemistry, and grain science.

Top concepts

HealthGeographyEngineeringPaleoecologyEarth ScienceGeochronologyGeomorphologyGrain ScienceSedimentologyFood Chemistry

Publications per year

2003–2019

2

Publications

2

Arabinoxylans-enriched fractions: From dry fractionation of wheat bran to the investigation on bread baking performance

Lu Zhang, Anneloes P. van Boven, J.R. Mulder et al. · Journal of Cereal Science · 2019 · 50 citations · Full text

Food Chemistry, Wheat Bran, Health Sciences +9

Relative water-level rise in the Flevo lagoon (The Netherlands), 5300-2000 cal. yr BC: an evaluation of new and existing basal peat time-depth data

B. Makaske, D.G. van Smeerdijk, Hans Peeters et al. · Netherlands Journal of Geosciences – Geologie en Mijnbouw · 2003 · 24 citations · Full text

Sedimentary Record, Former Flevo Lagoon, Engineering +17

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