Statistics
Publications
1
Citations
21
H-Index
1
Active since
2022
Affiliations
Autonomous University of Queretaro(Current)
Bibiana Nava-Álvarez is an author at Autonomous University of Queretaro specializing in heat stability, food science, and enzymatic browning.
Publications per year
2022–2022
1
1
Oscar Y. Barrón‐García, Bibiana Nava-Álvarez, Marcela Gaytán‐Martínez et al. · Innovative Food Science & Emerging Technologies · 2022 · 21 citations
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