Concepedia

Wan-Yu Xue

WX

Statistics

Publications

1

Citations

58

H-Index

1

Active since

2022

Affiliations

Tianjin University of Commerce(Current)

Wan-Yu Xue is an author at Tianjin University of Commerce specializing in essential oil-based packaging, sample preservation effects, and modified meat products.

Publications per year

2022–2022

1

Publications

1

Enhanced preservation effects of clove (Syzygium aromaticum) essential oil on the processing of Chinese bacon (preserved meat products) by beta cyclodextrin metal organic frameworks (β-CD-MOFs)

Ying Wang, Yitong Du, Wan-Yu Xue et al. · Meat Science · 2022 · 58 citations

Agriculture, Biochemistry, Food Science +14

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