Concepedia
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Publications
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Citations
26
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Active since
2007
Kwang-Eui Byoun is an author specializing in thiobarbituric acid reactive substances, fruit science, and crude fat analysis.
Publications per year
2007–2007
The Antioxidant Activity of Korean Cactus (Opuntia humifusa) and the Quality characteristics of Cookies with Cactus Powder added
Im-Hee Han, Kyong-Ae Lee, Kwang-Eui Byoun · Korean Journal of Food and Cookery Science · 2007 · 26 citations
Agriculture, Biochemistry, Food Science +16
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