2
Publications
54
Citations
2
H-Index
2015
Active since
Affiliations
Subathradevi Chandrasekaran is an author at Vellore Institute of Technology University specializing in food chemistry, biotechnology, and food processing facilities.
Top concepts
HealthMicrobiomeFood SafetyBiochemistryMicrobiologyBiotechnologyPublic HealthFood ChemistryFood FermentationFood Microbiology
Publications per year
2015–2016
2
2
V. Mohanasrinivasan, Subathradevi Chandrasekaran, Avani Mehra et al. · Current Bioactive Compounds · 2016 · 40 citations
Food Processing Facilities, Functional Beverage, Food Chemistry +16
Rows per page
1–2 of 2