Concepedia
1
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14
Citations
H-Index
2007
Active since
K See Yaw is an author specializing in organic chemistry, chemistry, and food chemistry.
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ChemistryEngineeringFood ChemistryOrganic ChemistryChemical Engineering
Publications per year
2007–2007
CHEMICAL MODIFICATION OF SAGO STARCH BY SOLVENTLESS ESTERIFICATION WITH FATTY ACID CHLORIDES
K. Dzulkefly, K See Yaw, K. Anuar · 2007 · 14 citations
Food Chemistry, Agricultural Chemistry, Chemical Engineering +9
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