H. G. Smith is an author at Public Health Laboratory specializing in pathogen detection, food processing facilities, and microbiology.
Top concepts
HealthMedicineFood SafetyEpidemiologyMicrobiologyPathogenesisAerobic CulturingFood MicrobiologyInfection ControlPathogen Detection
Publications per year
1958–1958
1
1
Rows per page
1–1 of 1