1
Publications
14
Citations
1
H-Index
1990
Active since
Affiliations
Kandiyohi County Historical Society(Current)
R. Redus is an author at Kandiyohi County Historical Society specializing in food technology, health sciences, and food microbiology.
Top concepts
HealthRecyclingEngineeringFood SafetyMicrobiologyBioremediationFood ProcessingFood TechnologyFood EngineeringWaste Management
Publications per year
1990–1990
1
1
Research Note: Microcidal Effects of a New Pelleting Process
H. E. Ekperigin, R. H. McCapes, R. Redus et al. · Poultry Science · 1990 · 14 citations · Full text
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