Saly F. Gheda

Analysis by Vibrational Spectroscopy of Seaweed Polysaccharides with Potential Use in Food, Pharmaceutical, and Cosmetic Industries

Leonel Pereira, Saly F. Gheda, Paulo Ribeiro‐Claro · International Journal of Carbohydrate Chemistry · 2013 · 241 citations · Full text

Life Sciences, Botany, Food Science +17

Effect of two species of cyanobacteria as biofertilizers on some metabolic activities, growth, and yield of pea plant

Mohamed E. Osman, Mostafa M. El‐Sheekh, Amal H. El-Naggar et al. · Biology and Fertility of Soils · 2010 · 179 citations

Agriculture, Plant Biology, Plant Sciences +11

In vitro potential activity of some seaweeds as antioxidants and inhibitors of diabetic enzymes

Gehan A. Ismail, Saly F. Gheda, Atef M. Abo-Shady et al. · Food Science and Technology · 2019 · 121 citations · Full text

Life Sciences, Biochemistry, Botany +16

Unlocking the potential of microalgae cultivated on wastewater combined with salinity stress to improve biodiesel production

Mohamed E. Osman, Atef M. Abo-Shady, Saly F. Gheda et al. · Environmental Science and Pollution Research · 2023 · 80 citations · Full text

Life Sciences, Biotechnology, Environmental Engineering +17

Antidiabetic and antioxidant activity of phlorotannins extracted from the brown seaweed Cystoseira compressa in streptozotocin-induced diabetic rats

Saly F. Gheda, M. Abdel Naby, Tarek M. Mohamed et al. · Environmental Science and Pollution Research · 2021 · 79 citations

Medicine, Botany, Pharmacology +16