Concepedia

Author

Ruhong Wang

Fudan University

Also Known As

Ru-hong Wang, Ruhong Wang

9

Publications

143

Citations

5

H-Index

12

Concepts

All Affiliations

Fudan University
RW

About

Ruhong Wang is an author at Fudan University specializing in food quality, microbiome, and food microbiology.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Medicine

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Public Health

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Biochemistry

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Biology

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5

Microbiology

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23

Ruhong Wang

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4

Publications

110

Citations

4

H-Index

YearCitations

[A case-control study on drinking green tea and decreasing risk of cancers in the alimentary canal among cigarette smokers and alcohol drinkers].

Lina Mu, Xuefu Zhou, Bao‐Guo Ding,

PubMed

2003

46

[Study on the protective effect of green tea on gastric, liver and esophageal cancers].

Lina Mu, Xuefu Zhou, Bao‐Guo Ding,

PubMed

2003

23

Multi-omics approaches to elucidate the role of interactions between microbial communities in cheese flavor and quality

Nan Jiang, Rina Wu, Chen Wu,

Food Reviews International

2022

23

HBV Infection and Familial Aggregation of Liver Cancer: An Analysis of Case-Control Family Study

Yanhui Gao, Qingwu Jiang, Xuefu Zhou,

Cancer Causes & Control

2004

18

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