Concepedia

Author

Stefan Effkemann

University of Münster

Also Known As

S. Effkemann, Stefan Effkemann

16

Publications

601

Citations

10

H-Index

32

Concepts

All Affiliations

University of MünsterLower Saxony State Office for Consumer Protection and Food SafetyNordisk Fond for Miljø og Udvikling
SE

About

Stefan Effkemann is an author at University of Münster specializing in analytical chemistry, chromatography, and medicine.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

7

7

385

2

Biochemistry

6

6

355

3

Engineering

5

5

450

4

Management

1

1

101

5

Natural Sciences

1

1

10

Stefan Effkemann

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11

Publications

589

Citations

10

H-Index

YearCitations

Simultaneous HPLC Determination of Peroxyacetic Acid and Hydrogen Peroxide

Ulrich Pinkernell, Stefan Effkemann, Uwe Kärst

Analytical Chemistry

1997

244

Occurrence and assessment of perfluorinated chemicals in wild fish from Northern Germany

Andrea Schuetze, Thomas Heberer, Stefan Effkemann,

Chemosphere

2009

101

Peroxide analysis in laundry detergents using liquid chromatography

Stefan Effkemann, Ulrich Pinkernell, Uwe Kärst

Analytica Chimica Acta

1998

57

Determination of biogenic amines in food samples using derivatization followed by liquid chromatography/mass spectrometry

Susanne Bomke, Bettina Seiwert, Lukas Dudek,

Analytical and Bioanalytical Chemistry

2008

47

Determination of gas phase peroxyacetic acid using pre-column derivatization with organic sulfide reagents and liquid chromatography

Stefan Effkemann, Søren Brødsgaard, Peter Mortensen,

Journal of Chromatography A

1999

30

Liquid Chromatographic Simultaneous Determination of Peroxycarboxylic Acids Using Postcolumn Derivatization

Stefan Effkemann, Ulrich Pinkernell, R. Neumüller,

Analytical Chemistry

1998

30

Rapid high-performance liquid chromatographic method for the determination of peroxyacetic acid

Ulrich Pinkernella, Stefan Effkemann, Frank Nitzsche,

Journal of Chromatography A

1996

23

Reagent for the high-performance liquid chromatography determination of peroxycarboxylic acids

Stefan Effkemann

The Analyst

1998

18

Key parameters for the consumption suitability of offshore cultivated blue mussels (Mytilus edulis L.) in the German Bight

Matthias Brenner, Sven Ramdohr, Stefan Effkemann,

European Food Research and Technology

2009

16

Triple-quadrupole LC?MS?MS for quantitative determination of nitrofuran metabolites in complex food matrixes

Stefan Effkemann, F. Feldhusen

Analytical and Bioanalytical Chemistry

2004

13

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