Eliane Braga Ribeiro

Biomarkers (glutathione S-transferase and catalase) and microorganisms in soft tissues of Crassostrea rhizophorae to assess contamination of seafood in Brazil

Eliane Braga Ribeiro, Katherine Saldanha Noleto, Suelen Rosana Sampaio de Oliveira et al. · Marine Pollution Bulletin · 2020 · 20 citations

Agriculture, Food Science, Toxicology +16

Determination of the Antioxidant Activity of Samples of Tea and Commercial Sources of Vitamin C, Using an Enzymatic Biosensor

Danilo Braga Ribeiro, Gabriela Santos Silva, Djanira Rubim Dos Santos et al. · Antioxidants · 2021 · 20 citations · Full text

Engineering, Biochemistry, Food Science +17

Biosensors Based on Acetylcholinesterase for the Detection of Pesticides organophosphates: Trends and Perspectives

Andressa Rose Castro Costa, Eliane Braga Ribeiro, Danilo Braga Ribeiro et al. · Revista Virtual de Química · 2022 · 18 citations · Full text

Engineering, Biotechnology, Toxicology +17

Development of a highly sensitive xanthine oxidase-based biosensor for the determination of antioxidant capacity in Amazonian fruit samples

Magda Márcia Becker, Eliane Braga Ribeiro, Paulo Roberto Brasil de Oliveira Marques et al. · Talanta · 2019 · 17 citations · Full text

Agriculture, Food Science, Biosensors +15

A novel glutathione-S-transferase-based biosensor for pyrethroid insecticides: From inhibition study to detection

Eliane Braga Ribeiro, Danilo Braga Ribeiro, Alexandra Martins dos Santos Soares et al. · Sensors and Actuators Reports · 2022 · 12 citations · Full text

Pharmacy, Pharmacology, Toxicology +17