Concepedia

Author

Wahid Samsudin

Also Known As

WAHID SAMSUDIN, Wahid Samsudin

2

Publications

149

Citations

1

H-Index

6

Concepts

All Affiliations

WS

About

Wahid Samsudin is an author at Malaysian Palm Oil Board specializing in food chemistry, food quality, and flavoromics.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

1

1

149

2

Flavoromics

1

1

149

3

Food Quality

1

1

149

4

Food Texture

1

1

149

5

In Vitro Fermentation

1

1

149

Wahid Samsudin

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1

Publications

149

Citations

1

H-Index

YearCitations

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