Patrick E. McGovern

Fermented beverages of pre- and proto-historic China

Patrick E. McGovern, Juzhong Zhang, Jigen Tang et al. · Proceedings of the National Academy of Sciences · 2004 · 1.1K citations · Full text

Humanities, Anthropology, Archaeology +17

Multiple origins of cultivated grapevine (<i>Vitis vinifera</i> L. ssp. <i>sativa</i>) based on chloroplast DNA polymorphisms

Rosa Arroyo-García, Leonor Ruiz‐García, L. BOLLING et al. · Molecular Ecology · 2006 · 484 citations · Full text

Agriculture, Genetics, Plant Sciences +13

An extra-uterine system to physiologically support the extreme premature lamb

Emily A. Partridge, Marcus G. Davey, Matthew A. Hornick et al. · Nature Communications · 2017 · 416 citations · Full text

Life Sciences, Biomedical Engineering, Physiology +17

Neolithic resinated wine

Patrick E. McGovern, Donald L. Glusker, Lawrence J. Exner et al. · Nature · 1996 · 355 citations

Early Neolithic wine of Georgia in the South Caucasus

Patrick E. McGovern, Mindia Jalabadze, Stephen Batiuk et al. · Proceedings of the National Academy of Sciences · 2017 · 334 citations · Full text

Humanities, Archaeology, Viticulture +13