Concepedia

Samira Reis Coelho

SR

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Publications

1

Citations

43

H-Index

1

Active since

2018

Affiliations

Universidade Federal de Viçosa(Current)

Samira Reis Coelho is an author at Universidade Federal de Viçosa specializing in food spoilage, health sciences, and food microbiology.

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Publications per year

2018–2018

1

Publications

1

Application of Lactobacillus paracasei LPC02 and lactulose as a potential symbiotic system in the manufacture of dry-fermented sausage

Samira Reis Coelho, Ítalo Abreu Lima, Maurílio Lopes Martins et al. · LWT · 2018 · 43 citations

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