Rahul Chandra Mishra

Study on antioxidant activity of common dry fruits

Neeraj Mishra, Akhilesh Dubey, Rahul Chandra Mishra et al. · Food and Chemical Toxicology · 2010 · 52 citations

Food Chemistry, Nutrition, Botany +4

Characterization of an Endophytic Strain Talaromyces assiutensis, CPEF04 With Evaluation of Production Medium for Extracellular Red Pigments Having Antimicrobial and Anticancer Properties

Rahul Chandra Mishra, Rishu Kalra, Rahul Dilawari et al. · Frontiers in Microbiology · 2021 · 38 citations · Full text

Characterization of the Red Biochromes Produced by the Endophytic Fungus Monascus purpureus CPEF02 with Antimicrobial and Antioxidant Activities

Mehak Kaur, Mayurika Goel, Rahul Chandra Mishra et al. · Fermentation · 2023 · 27 citations · Full text

Food Acceptability, Fungal Diversity, Industrial Mycology +11

Bio-Synthesis of Aspergillus terreus Mediated Gold Nanoparticle: Antimicrobial, Antioxidant, Antifungal and In Vitro Cytotoxicity Studies

Rahul Chandra Mishra, Rishu Kalra, Rahul Dilawari et al. · Materials · 2022 · 26 citations · Full text

VopE, a Vibrio cholerae Type III Effector, Attenuates the Activation of CWI-MAPK Pathway in Yeast Model System

Leela Krishna Bankapalli, Rahul Chandra Mishra, Saumya Raychaudhuri · Frontiers in Cellular and Infection Microbiology · 2017 · 12 citations · Full text