M. Jahi Chappell

Organic agriculture and the global food supply

Catherine Badgley, Jeremy Moghtader, Eileen Quintero et al. · Renewable Agriculture and Food Systems · 2007 · 949 citations

Agriculture, Agronomy, Organic Agriculture +10

Land Sparing Versus Land Sharing: Moving Forward

Joern Fischer, David J. Abson, Van Butsic et al. · Conservation Letters · 2013 · 621 citations · Full text

Natural Resources, Biodiversity Conservation, Conservation Biology +15

The State of Family Farms in the World

Benjamin E. Graeub, M. Jahi Chappell, Hannah Wittman et al. · World Development · 2015 · 538 citations · Full text

Agriculture, Agricultural Economics, Agricultural Development +9

Food security and biodiversity: can we have both? An agroecological analysis

M. Jahi Chappell, Liliana A. LaValle · Agriculture and Human Values · 2009 · 472 citations

Agriculture, Agroecology, Biodiversity Conservation +12

From Transition to Domains of Transformation: Getting to Sustainable and Just Food Systems through Agroecology

Colin Anderson, Janneke Bruil, M. Jahi Chappell et al. · Sustainability · 2019 · 346 citations · Full text

Social Sciences, Agroecology, Community Development +14