Kerlijne Romanus is an author at KU Leuven specializing in analytical chemistry, seed processing, and food chemistry.
Top concepts
Seed ProcessingAnalytical ChemistryBotanyHealthMetabolismArchaeologyEngineeringFood ScienceBiostatisticsFood Chemistry
Publications per year
2007–2010
6
6
Kerlijne Romanus, Jan Baeten, Jeroen Poblome et al. · Journal of Archaeological Science · 2008 · 105 citations
Traditional Ceramic, Olive Oil Permeation, Ceramics Materials +3
Kerlijne Romanus, Jeroen Poblome, Kristin Verbeke et al. · Archaeometry · 2007 · 84 citations
Kerlijne Romanus, Wim Van Neer, Elena Marinova et al. · Analytical and Bioanalytical Chemistry · 2007 · 37 citations · Full text
Sic transit gloria mundi. Does it really? Wasting seventh century AD Sagalassos (SW Turkey)
Jeroen Poblome, Philip Bes, Bea De Cupere et al. · Lirias (KU Leuven) · 2010 · 24 citations · Full text
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