Stefanie Klinger

trans-Resveratrol and ε-viniferin decrease glucose absorption in porcine jejunum and ileum in vitro

Maria Guschlbauer, Stefanie Klinger, Marion Burmester et al. · Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology · 2013 · 36 citations

Nutrition, Nutrient Physiology, In Vitro Fermentation +9

Segmental diversity of electrogenic glucose transport characteristics in the small intestines of weaned pigs

Jens Herrmann, Bernd Schröder, Stefanie Klinger et al. · Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology · 2012 · 27 citations

Animal Physiology, Weaned Pigs, Animal Nutrition +11

Influence of 25-hydroxyvitamin D3 and 1,25-dihydroxyvitamin D3 on expression of P-glycoprotein and cytochrome P450 3A in sheep

Mirja R. Wilkens, Laura Maté, Nadine Schnepel et al. · The Journal of Steroid Biochemistry and Molecular Biology · 2015 · 19 citations

Animal Physiology, Nutrition, Nutrient Physiology +13

Resveratrol Inhibits Porcine Intestinal Glucose and Alanine Transport: Potential Roles of Na+/K+-ATPase Activity, Protein Kinase A, AMP-Activated Protein Kinase and the Association of Selected Nutrient Transport Proteins with Detergent Resistant Membranes

Stefanie Klinger, G. Breves · Nutrients · 2018 · 19 citations · Full text

Degree of SGLT1 phosphorylation is associated with but does not determine segment-specific glucose transport features in the porcine small intestines

Stefanie Klinger, Patrick Lange, Elisabeth Brandt et al. · Physiological Reports · 2018 · 18 citations · Full text