Arne O. Smalås

Cold adaption of enzymes: Structural comparison between salmon and bovine trypsins

Arne O. Smalås, Eldbjørg S. Heimstad, Asbjørn Hordvik et al. · Proteins Structure Function and Bioinformatics · 1994 · 145 citations

Interscaffolding additivity: binding of P 1 variants of bovine pancreatic trypsin inhibitor to four serine proteases 1 1Edited by R. Huber

Daniel Krowarsch, Michał Dadlez, Olga Buczek et al. · Journal of Molecular Biology · 1999 · 131 citations

Protein Chemistry, Molecular Pharmacology, Protein Function +9

Temperature and pH sensitivity of trypsins from atlantic salmon (Salmo salar) in comparison with bovine and porcine trypsin

Heidi Outzen, G.I. Berglund, Arne O. Smalås et al. · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 1996 · 102 citations

Animal Physiology, Biochemistry, Porcine Trypsin +7

The Hydrolytic Water Molecule in Trypsin, Revealed by Time-Resolved Laue Crystallography

Paul Singer, Arne O. Smalås, Robert P. Carty et al. · Science · 1993 · 96 citations

Bioorganic Chemistry, Chemical Biology, Enzymatic Modification +16

The crystal structures of the complexes between bovine β-trypsin and ten P1 variants of BPTI

Ronny Helland, Jacek Otlewski, Ottar Sundheim et al. · Journal of Molecular Biology · 1999 · 96 citations

Protein Function, Ten P1 Variants, Protein Assembly +7