Statistics
Publications
1
Citations
38
H-Index
1
Active since
2021
Affiliations
S. Epigmenio-Chamú is an author at Universidad Nacional Autónoma de México specializing in liquid chromatography, chromatographic food analysis, and food analysis.
Publications per year
2021–2021
1
1
Ane Arrizabalaga-Larrañaga, S. Epigmenio-Chamú, F.J. Santos et al. · Analytica Chimica Acta · 2021 · 38 citations · Full text
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