Concepedia

Dilli Ram Baral

DR

3

Publications

98

Citations

3

H-Index

2016

Active since

Affiliations

Agriculture and Forestry University(Current)

Nepal Agricultural Research Council

Dilli Ram Baral is an author at Agriculture and Forestry University specializing in botany, nutrition, and food quality.

Top concepts

BotanyHealthNutritionFood QualityAgricultural EconomicsPublic HealthFood ChemistryEngineeringFood SafetyFruit Science

Publications per year

2016–2016

3

Publications

3

Effect of Postharvest Treatments on Quality and Shelf Life of Mandarin (&lt;i&gt;Citrus reticulata&lt;/i&gt; Blanco)

Pradeep Raj Rokaya, Dilli Ram Baral, D.M. Gautam et al. · American Journal of Plant Sciences · 2016 · 38 citations · Full text

Nutrition, Shelf Life, Citrus Reticulata +13

Effect of Altitude and Maturity Stages on Quality Attributes of Mandarin (&lt;i&gt;Citrus reticulata&lt;/i&gt; Blanco)

Pradeep Raj Rokaya, Dilli Ram Baral, D.M. Gautam et al. · American Journal of Plant Sciences · 2016 · 33 citations · Full text

Food Chemistry, Nutrition, Citrus Reticulata +15

Effect of Pre-Harvest Application of Gibberellic Acid on Fruit Quality and Shelf Life of Mandarin (&lt;i&gt;Citrus reticulata&lt;/i&gt; Blanco)

Pradeep Raj Rokaya, Dilli Ram Baral, D.M. Gautam et al. · American Journal of Plant Sciences · 2016 · 27 citations · Full text

Food Chemistry, Nutrition, Shelf Life +13

Rows per page

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