Concepedia

Takeshi Oikawa

TO

1

Publications

49

Citations

1

H-Index

2012

Active since

Affiliations

Takasago (Japan)(Current)

Takeshi Oikawa is an author at Takasago (Japan) specializing in flavoromics, pharmacology, and food chemistry.

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Publications per year

2012–2012

1

Publications

1

Characteristic volatile components of Japanese sour citrus fruits: Yuzu, Sudachi and Kabosu

Kenichi Tomiyama, Hirokazu Aoki, Takeshi Oikawa et al. · Flavour and Fragrance Journal · 2012 · 49 citations

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