Elly Sufriadi

Partial Least Squares-Discriminant Analysis Classification for Patchouli Oil Adulteration Detection by Fourier Transform Infrared Spectroscopy in Combination with Chemometrics

Elly Sufriadi, Rinaldi Idroes, Hesti Meilina et al. · ACS Omega · 2023 · 15 citations · Full text

Identification of β-Caryophyllene (BCP) in Aceh patchouli essential oil (PEO) using gas chromatography-mass pectrophotometry (GC-MS)

Elly Sufriadi, Hesti Meilina, Agus Arip Munawar et al. · IOP Conference Series Earth and Environmental Science · 2021 · 14 citations · Full text

Food Chemistry, Gas Chromatography-mass Pectrophotometry, Bcp Isomer +12

Development of Arduino Uno-Based TCS3200 Color Sensor and Its Application on the Determination of Rhodamine B Level in Syrup

Muhammad Syukri Surbakti, Muhammad Farhan, Zakaria Zakaria et al. · Indonesian Journal of Chemistry · 2022 · 14 citations · Full text

Food Chemistry, Chemical Engineering, Engineering +15

A Study of Essential Oils from Patchouli (Pogostemon cablin Benth.) and Its Potential as an Antivirus Agent to Relieve Symptoms of COVID-19

Nadia Isnaini, Khairan Khairan, Meutia Faradhilla et al. · Journal of Patchouli and Essential Oil Products · 2022 · 14 citations · Full text

Immunology, Antimicrobial Chemotherapy, Antiviral Drug +16

Fourier Transformed Infrared (FTIR) spectroscopy analysis of patchouli essential oils based on different geographical area in Aceh

Elly Sufriadi, Hesti Meilina, Agus Arip Munawar et al. · IOP Conference Series Materials Science and Engineering · 2021 · 12 citations · Full text

Environmental Monitoring, Different Geographical Area, Engineering +12